- Coeliac Disease
- Eating Gluten Free
- Food Industry
- Health Professionals
- About Us
The Australian Coeliac magazine is our most valued national member resource. Members anticipate the arrival of their magazine each quarter and rely on content and advertising to remain up to date. With circulation of just under 25,000 per issue, it reaches an estimated readership of around 52,500 people.
The magazine is produced quarterly and provides members with -
Advertising in the magazine provides a unique opportunity to market your gluten free product or service to a targeted consumer audience.
Samples of the magazine can be supplied on request.
Advertising enquiries and bookings should be directed to;
Magazine editor: Jenny Hallett
Suite 1, 41–45 Pacific Highway
Waitara NSW 2077
PO Box 271 Wahroonga NSW 2076
T: 02 9487 5088
F: 02 9487 5177
E: via contact page
Coeliac state organisations offer a range of advertising opportunities to suit all gluten free businesses. Take advantage of the opportunities below to help build your business.
Issued quarterly as an insert in The Australian Coeliac magazine, each state sends a newsletter to their members. This newsletter highlights state events, news and updates. A great way to get your gluten free business known to gluten free consumers who are always keen to make new gluten free discoveries. Each state also offers a design service to create your advertisement if required, for a small additional fee.
Bookings are open for traditional advertisements, advertorials and inserts into the newsletter. Contact the relevant state organisation for further information or a sample copy of their newsletter.
Make your gluten free product one of the first that newly diagnosed members sample.
The number of samples and brochures included is limited to ensure your product makes maximum impact.
Contact the relevant state organisation for further information.
Coeliac Australia and the state organisations have sponsorship opportunities to suit all gluten free businesses big and small, including such things as brochures, books and other resources, as well as events such as health seminars, gluten free food expos and various smaller events. Contact us at the national office or one of our state offices for further details on how you can be involved.
Each state organisation hosts an annual totally gluten free expo. Exhibitors are invited to showcase their gluten free products and related services.
For full information and booking forms, please contact the relevant state organisations.
Helpline: 1300 458 836