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Endorsement Programme
The Coeliac Society of Australia
Inc owns the registered trademark to the two logos displayed. The society
undertakes a programme of endorsement of gluten free products.
For a food product to be
endorsed by The Coeliac Society of Australia Inc, the product would have to be
tested regularly and the results and ingredients given to the society to prove
the level of gluten as "not detectable".
There are numerous benefits to
manufacturers in obtaining endorsement. The crossed grain logo is recognised
world wide as the symbol for 'gluten free' and thereby gives a clear indication
that the product has been tested to a protocol approved by The Coeliac Society.
The logo is immensely reassuring to those with coeliac disease or non-coeliac
gluten intolerance.
Each company who uses the logo
will be listed on this page of our website along with being included in at
least two editions of The Australian Coeliac magazine each year. Members are
asked to support the products where our logo is used. Click here to view the
respective page in the December 2006 edition of our magazine.
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The following are a list of the
companies currently using this programme –
Basically Wild Edible Art
(sauces & satay)
Bi-Aglut (Heinz Italy)
Billabong Brewing (gluten free
beer)
Brighterlife Wheatfree Products (bread, muffin and pikelet mixes)
Carman's Fine Foods (gluten free
muesli)
Copper Pot Pate (dips &
pate)
Country Life Bakery (Breads)
Food For Health (gluten free muesli)
Greens General Foods (Basco
range)
Healtheries of NZ (Simple range)
Highlands Cereal Foods (Sue's
Own Deli Puffs products)
K & S Indian Food (Bhuja
products)
Kraft Foods Limited (Web Site)
Laucke Flour Mills (Gluten free
bread mixes)
Leda Nutrition (Bars)
Low GI gluten-free living (Diet
& Recipe Guide book)
Manassen Food Australia (Sesame
Snaps)
Monster Muesli (Free & Lo
Muesli)
Moores Corporation (Breads)
Naturally Good (Biscuits,
Cookies, Cakes etc)
Nourish Foods (Whole Kids
Organic Corn Chips)
Nu-Ferm Pty Ltd (Wholefoods with
Probiotics)
Pam & Ellen Cuisine (Gluten
Free Italian Cookbook)
Passage Foods (Simmer Sauces)
Pastilla Nash Pty Ltd (Cake
& Log)
Ribo Aust (King Rice Bran Oil)
Rockman (Australia) (Berconia
Brand pastas)
Roma Foods (Orgran products)
San Diego Tortilla Factory
(Diego's & Gringo's Corn Tortillas)
San Remo Macaroni Co (Fantastic
brand of rice crackers & snacks)
Somage Fine Foods (Kali Drinking Chocolate)
Sugar Australia (CSR gluten free
icing sugar)
Sunbeam Corporation (Sunbeam
Quantum Smart Bake bread machine)
White Wings (Gluten free flours)
YHS (Singapore) Pte Ltd (Yeo's
products)
Yackandandah Jam &
Preserving Co (Simmer sauces)
Yaffas Kitchen (Well & Good
products)
Yarra Valley Snack Foods (Thomas
Chipman)
Young Organics Pty Ltd (Organic Potato & Corn Chips)
If you would like further
information on this programme of endorsement, click here to email the Society's
Technical Officer.
Graham Price
Technical Officer
The Coeliac Society of Australia
Inc
Telephone: 02 9487 5088
Facsimile: >02 9487 5177
Email: graham.price@coeliacsociety.com.au |





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