- Coeliac Disease
- Eating Gluten Free
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Are you looking for a restaurant where you can eat gluten free with confidence? Are you travelling interstate and need to find a place to eat at your destination?
Our directory of places to eat includes Coeliac Australia’s Gluten Free Accreditation Program trial participants and state Coeliac organisation professional members.
Three businesses in New South Wales are participating in our trial after undergoing extensive training and being audited on an annual basis to ensure you can ‘eat with confidence’ in these establishments. These restaurants are aware of cross contamination and the processes involved in preparing gluten free meals.
Look for our unique gluten free symbol to identify gluten free dishes.
Remember, only businesses that have passed an intensive accreditation process, including an on-site audit, are entitled to use this unique gluten free symbol.
These restaurants have received fact sheets and information on catering for the gluten free customer. They have been made aware of cross contamination and identifying gluten free ingredients. These restaurants do not have an annual audit and are not entitled to use the unique gluten free symbol. Businesses that are members of the state Coeliac organisations are identified in these directories with a star logo. We encourage you to support them.
Professional memberships are currently being phased out to be replaced by the Gluten Free Accreditation Program and an online Gluten Free Training Module.
Coeliac Australia members have visited these restaurants and found them to offer gluten free options. Coeliac Australia does not endorse these restaurants or guarantee that they have procedures in place to prevent cross contamination.
As always, we recommend you follow these simple steps when dining out:
Click on the state names below to view their restaurant list:
Helpline: 1300 458 836